Cream Cheese Frosted Sourdough Cinnamon Rolls

Our cream cheese frosted sourdough cinnamon rolls are slow-fermented to perfection, delivering a soft, pillowy texture with just the right hint of tang. Each roll is hand-crafted using naturally leavened sourdough, swirled with rich cinnamon sugar, and baked until golden and tender.

Fresh from the oven, they’re generously topped with a silky cream cheese frosting that melts into every warm layer—sweet, smooth, and perfectly balanced. The result is a cinnamon roll that’s indulgent without being heavy, nostalgic yet elevated.